#Creo albany ny free

The free-roam steer stays within its herd, avoiding stress that could affect the meats tenderness.

#Creo albany ny free

The animal has been on a grass-only diet in pastures that are free from chemicals and pesticides. The two-year-old male steer is an Angus belted Galloway weighing between 800-1100 lbs. “We are proud to be able to provide this healthy alternative to guests in addition to organic vegetables from Creo’s rooftop garden.” “This is a great opportunity for White Management to enhance its relationship with local farms,” said Brian White, Vice President of White Management. This is part of White Management’s initiatives to expand the use of local and organic products at its restaurants. The supplier, White Clover Farms, has been preparing the grass fed steer which will be ready to serve in July at Creo’. White Management announces that Creo’ will feature local grass-fed beef in it’s specials.

I’ll do my best to keep you posted, but I’m heading out of town again shortly. You will just need to keep checking out their Facebook page for the daily specials. Now we have to wait and see what chef Brian Bowden does with this newly found treasure. The one thing that’s not mentioned in the press release below is that this steer is a heritage breed which is known for producing high-quality well-marbled beef from a diet entirely of grass and pasture. But this one really impresses me, and I’m not the easiest person to impress. I’ve got another one all set up for next week too. It’s been far too long since I’ve highlighted the great things happening at local area restaurants. This is going straight up, as I just got the official word today, and it’s going right into The Good Stuff. This news isn’t waiting until Sell Out Sunday.